Platicas Y Pruebas: The History Of Chocolate
Time & Location
About The Event
Celebrate the holidays by tracing the origin of chocolate, the food of the gods, with Maite Gomez-Rejon of ArtBites. Take a trip with the cacao bean - from a drink reserved for Mayan and Aztec nobility, to a drink for European aristocrats, to the simple chocolate bar. After the talk, enjoy a tasting of Aztec hot chocolate, champurrado, and traditional pan dulce.
- By Donation$10$100$0